Ivy Tech Fort Wayne announces spring 2020 schedule for Classical Cuisine dinner series

The Classical French Cuisine class at Ivy Tech Community College Fort Wayne has released their dinner series schedule for spring. Students in the class take turns preparing and serving world-cuisine themed meals for class credit in a project-based learning experience. The culinary students rotate through various positions in the kitchen and dining room, providing a full-service restaurant environment.

The following dinner dates have three start times: 6 p.m., 6:15 p.m., and 6:30 p.m.

  • Jan. 23
  • Jan. 30
  • Feb. 6
  • Feb. 13
  • Feb. 20
  • Feb. 27

To make reservations, which are required at least 24 hours before the dinner, call 260-480-2002. Dinners are served in the Hospitality Room (door 24, which is located on the back of the building and faces Coliseum Boulevard)on Coliseum Campus (3800 N. Anthony Blvd.) and cost $20 per person. Pay on-site with cash, check, or charge. Wine is available for $5 per glass or $15 per bottle.

Visit Ivy Tech Fort Wayne’s dinner series website at IvyTech.edu/fortwayne/dinners for more information.

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