Special Cuisines class to host Mexican dinner

~ Ivy Tech Community College Fort Wayne

The Special Cuisines class at Ivy Tech Community College Northeast invites the community to join its students, faculty, and staff for a Mexican-themed dinner at 6 p.m. Jan. 28.

The multi-course dinner will include salad, appetizers, an entrée, and soup, including vegetarian options. A sampling of the menu includes:

  • Hummus and cheese quesadilla with chives and verde salsa
  • Chicken soup
  • Spicy jicama salad
  • Barbacoa with black beans and red rice
  • Stuffed poblano peppers

To make reservations, which are required, visit IvyTech.edu/northeast/dinners or call the Special Cuisines line at 260-480-2002. Dinners are served in the Hospitality Room on Coliseum Campus (3800 N. Anthony Blvd.) and are $25 each. Pay on-site with cash, check, or charge. Wine is available for an additional cost.

Published by Ivy Tech Community College Fort Wayne

Ivy Tech Community College serves communities across Indiana, providing world-class education and driving economic transformation. It is the state’s largest public postsecondary institution and the nation’s largest singly accredited statewide community college system. It serves as the state’s engine of workforce development, offering high-value degree programs and training that are aligned with the needs of its communities, along with courses and programs that transfer to other colleges and universities in Indiana. It is accredited by the Higher Learning Commission and a member of the North Central Association.

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